Welcome to Colombian’s Taste!
The kitchen, in a superlative way, is a large part of the idiosyncrasies of an ethnic group, or even an entire country. Indigenous culinary traditions are passed on for generations: true to the pinch of this seasoning or that ingredient, small experimental variations, have all been incorporated into our menu. For the authentic experience, we chose to use top quality organic ingredients in our recipes.
Rice with Chicken and vegetables. Served with Colombian potatoes (papita criolla) or fried cassava
Filet of sauteed tilapia served with rice, green plantains(patacon) and salad of the house
Deep fried plantain served with your choice of any two:shredded beef, pork rinds, chicken or eggs and two sides: guacamole, hogao (Colombian style sauce), sauteed mushrooms and onios or salad ...
A thick soup made with shredded chicken, three varieties of potatoes and guasca herb served with rice, capers, cream and avocado
An inheritance form the Indian-Colombian culture. A corn cake filled with chicken, pork, beef, potatoes, rice, peas and egg. All wrapped in a banana leaf
Flank steak cooked in guiso (homemade Colombian creole sauce) served with rice, potatoes, cassava and avocado.
Saturdays Only. Traditioanl hen soup, often considered stew.Served with rice, potato, yuca, tomato and avocado
Bite size assorted pork rinds,pork ribs, colombian sausage, grilled chicken, fried cassava, green plantain, tomatoes, arepa served with green hot sauce
Grilled skirt steak stuffed with cheese, bacon, mushrooms and onions served with white rice and tomatoes
Combination of White rice, beans, greeen plantain, pork rinds, sausage, fried egg corn cake,avocado
White hoagie 6" bread, grilled chicken, provolone cheese, tomato, onions and colombian garlic sauce
White hoagie 6" bread, ham, pineapple sauce, provolone cheese,tomato and colombian garlic sauce
Combination of colombian potatoes(papa criolla) and beef sausage served with salsa rosada(mix of ketchup and mayonnaise
Delicious cheese bread, perfect for breakfast or an afternoon snack with coffee. It's a simple recipe made with cheese and two kinds of flour - tapioca flour (cassava or yuca starch) and precooked cornmeal.
The outer crust is made with precooked cornmeal. The filling choice of chicken, beef or vegetables and potatoes seasoned with hogao
100% natural trolical fuits juice. Guanavana, Maracuya, Lulo, Mora, Tomate de Arbol and Mango
What our customers have to say
– Dayana Andrea
– Nick P